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WSET® Level 4 Diploma in Wines - In Person Course D4 - Sparkling Wines [EN]
Our WSET® Level 4 Diploma in Wines D4 module takes a deep dive into the global production, styles, and quality factors of sparkling wines. At GBZ Koblenz, this standalone block course is open to all WSET® Diploma candidates, including those studying online or with other providers. You’ll benefit from expert instruction, guided tastings, and a structured environment to prepare thoroughly for your D4 assessment.
Objective
This concise but content-rich module explores sparkling wine production methods, regional styles, and the factors that influence quality, style, and market position. From Champagne to Cap Classique, Prosecco to Franciacorta – learn to analyse sparkling wines from around the world using the WSET® Systematic Approach to Tasting at Diploma level.
Our experienced educators will guide you through theory, provide tasting calibration, and support your preparation for the D4 written and tasting exams.
Why study D4 at GBZ Koblenz?
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In-person instruction by WSET® Diploma-certified educators
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Practice tastings with high-quality examples of global sparkling wines
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Focused exam strategy sessions and writing technique
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Ideal for external and online Diploma students
Content
What You Will Learn – D4 Content Overview
- Production Methods: Traditional, tank, transfer, carbonation, and more
- Grape Varieties and Wine Styles: Global examples and regional characteristics
- Key Regions: Champagne, Cava, Prosecco, Crémant, Franciacorta, New World styles
- Quality and Style Factors: From base wine to final bottling
- Market and Legal Aspects: Appellations, labelling, and positioning
- D4 Exam Preparation: Theory sessions, tasting calibration, and exam simulations
Target group
Who Is This Course For?
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WSET® Diploma students studying online or with other APPs
Requirements
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Enrollment in the WSET® Level 4 Diploma in Wines (via any APP)
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Completion of WSET® Level 3 Award in Wines is required
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Strong English skills are recommended for written exam success
Diploma
Appointment information
Venue
Participant information
Contact
Weronika Gula Tel: +49261 30489-11 Fax: +49261 30489-34 gula@weinschule.com
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